Menu Plan Monday

Monday: Pizza Casserole (New Recipe from Taste of Home), Caesar Salad
Tuesday: Baked Chicken, Roasted Red Potatoes, Green Beans
Wednesday: Crock-Pot Mexican Chili, Veggie Quesadillas
Thursday: Leftover Buffet
Friday: Parish Fish Fry
Saturday: Easy meal for the boys. (Dan has steady gigs every Saturday afternoon and evening.)
Sunday: Weather-willing, GRILLING!

Here's a great tip I read on another Mommy blog: Put out cut-up veggies and dip for an appetizer as another source of veggies/way-of-getting-children-out-from-under-your-feet-while-cooking. My boys love anything they can 'dip' so this has really worked well.

Check out I'm an Organizing Junkie for more Menu Plans. Also surf over to my favorite new cooking blog, The Pioneer Woman Cooks. It's full of recipes with step-by-step pictures for those of us who took Wood Shop instead of Home Ec. and need a little help with our kitchen skills. (But hey, I can make one cool soda-can lamp!)